Barrel Gin Tag

It’s spring, which means it’s time to shelve our boozy winter cocktails for something lighter and more refreshing. But with a nip still in the air, make the transition go down easier by choosing a heftier version of gin to warm up summer-time classics, such...

I recently posted a fawning article elsewhere on the Spirit Works Distillery in Sebastopol, Sonoma County.  It was fawning because they truly are making some exceptionally good artisanal spirits there. Timo and Ashby Marshall are laser-focused on quality and it looks like they’re doing everything...

Contributed by Distillerista I love dark liquor – especially rye and wheated bourbons and whiskies – but as you could probably guess from recent posts (here, here, and here), gin is my usual adult beverage of choice. The rise of craft distillers giving their gin some time in the barrel...

American craft distillers have fallen in love with a new brown spirit: aged gin SOUTHSIDES. TOM COLLINS. GIN AND TONICS. WITH ITS CITRUSY HERBAL PROFILE AND BRIGHT CRISP FINISH, GIN IS THE QUINTESSENTIAL spirit for summer’s most iconic cocktails. But this season, add a twist by swapping out...