American Whiskey: Wine Country Women going from grape to grain

American Whiskey: Wine Country Women going from grape to grain

There’s a phenomenon sweeping wine country in Northern California: women vintners and winemakers are adding whiskeys to their portfolios or moving into whiskey-making completely. The variations in how this is happening are numerous, ranging from collaborations using their wine barrels in partnership with distilleries, to whiskey distilleries popping up in wine country. One thing is for certain: the whiskeys they are producing are adding to the craft spirits movement in some pretty unique and impactful ways.

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